B.Tech – Food Processing Technology

B.Tech – Food Processing Technology

Food technology, one of the upcoming fields of science and technology, is a branch of food science that deals with the numerous production processes through which food is prepared. Food processing, a part of the field, is one of the modern practices that enhances marketing and improves the distributional efficiency of the food products. Food processing is a branch of food science and it means transforming of raw ingredients into food by using various methods and techniques.

The concept of food processing existed during the pre-historic period. However, due to the development of technology, the preservation of food, flavour and others have been enhanced. The development of technology also resulted in regulating the toxins in food products and brought a revolution in the entire food processing industry.

B.Tech Food Processing Technology Highlights

Following are the major highlights of the B.Tech Food Processing Technology course.

Course Name B.Tech Food Processing Technology
Eligibility Class 12th in PCM/ PCB 
Admission Process  Entrance Exam
Course Fees  Rs 50,000 to 1.00 Lakhs per Year
Starting Salary Rs. 3.00 lakh to Rs. 4.5 lakh per Annum
Job Roles  Food Technologists, Analytical Chemists,  Engineers, Research Scientists, etc. 

B.Tech – Food Processing Technology Eligibility Criteria

Candidates who want to take admission in B.Tech Food Processing Technology course must meet the following eligibility criteria:

  • The candidate must have passed Class 12th in PCM/ PCB stream.
  • The minimum percentage in the qualifying exam should be 60%. 
  • He/ She must qualify for the required entrance exam for admission. 

B.Tech Food Processing Technology Admission Process

Admission to the B.Tech Food Processing Technology course is considered on the basis of the entrance exam. Different institutes accept separate entrance exam scorecards for admission. It can be a national-level engineering entrance exam, state-level engineering entrance exam, or institute-level engineering entrance exam. 

Some of the popular entrance exams are IIT JEE, UPSEE, LPU entrance exam, etc. Those who qualify for the entrance exam are eligible for admission to the respective college.

B.Tech – Food Processing Technology Syllabus

1st Year
2nd Year
3rd Year
4th Year
1st Year

Professional Communication Environmental Studies Fundamentals of Mechanical Engineering
Engineering Mathematics – 1 Engineering Physics Engineering Mathematics – 2
Engineering Chemistry Fundamentals of Electrical Engineering Technical Communication
Fundamentals of Electronics Engineering Engineering Drawing Fundamentals of Computer

2nd Year

Engineering Mathematics – 3 Kinematics of Machinery Unit Operations in Food Processing
Heat And Mass Transfer Applied Mechanics and Strength of Materials Food Process Engineering
Food Microbiology Fruit and Vegetable Processing Momentum Transfer
Crop Processing Technology Stoichiometry and Engineering Thermodynamics

3rd Year

Refrigeration and Air Conditioning Instrumentation and Process Control Computer Skills
Food Fermentation Technology Dairy Plant Engineering Food Industry Waste Management
Biochemistry of Processing and Prevention Fat and Oil Processing Technology Post-harvest Physiology of Fruits and Vegetables
Food Plant Safety and Hazard Analysis

4th Year

Management of Food Processing Industries Cane Sugar Technology Food Packaging Technology
Beverage Processing Bakery and Confectionery Technology Food Plan Layout and Design

B.Tech – Food Processing Technology Career Options and Job Prospects

There are extensive career opportunities in food processing. One needs to understand that it is in developing stage and more jobs are expected to be created in the coming years. The food processing industry will require trained professionals as there are around 500 million upper and middle-class consumers in the country with a rising demand for processed goods.

On the other hand, the Ministry of Food Processing Industries has plans to set up more than 500 food parks across the country and in each parliamentary constituency. Therefore, there will be a food revolution in the coming years and more employment opportunities are expected to be generated. The students who complete a course in food processing will have a chance to be placed in the following roles:

  • Home Economists
  • Analytical Chemists
  • Biochemists
  • Organic Chemists
  • Engineers
  • Food Technologists
  • Research Scientists

There are various reputed firms in India that offer jobs in food technology with salaries ranging from Rs. 3 lakh to Rs. 4.5 lakh per annum. Salaries at MNCs vary from Rs. 6 lakh to Rs. 10 lakh per annum. Pursuing MBA or gaining 2 to 3 years of work experience can also help in securing lucrative jobs in this field.

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